FOODHACK SUMMIT | 12 – 13 MAY | LAUSANNE
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Foodhack Summit will take place 12 – 13 May 2022 in Palais Beaulieu Lausanne.
This 2-day event brings together the world’s best and brightest food tech founders, leaders, and innovators. A unique occasion to meet and network with the best and brightest minds in FoodTech, to discover upcoming startups, and to taste the latest industry innovations.
Speakers from all over the world
– Björn Öste (Oatly)
– Riana Lynn (Journey Foods)
– Guy Galonska (INFARM)
– Anton Soulier (Taster)
– Irina Gerry (Change Foods)
– Eric Archambeau (Astanor Ventures)
– Varun Deshpande (The Good Food Institute)
Day 1 | Pressures on our Food Systems
10 AM – Investments trends & deal flow
11:20 AM – Female Food Tech leaders from upcoming regions
2:50 PM – Bringing cultured meat to consumers
4:15 PM – Fighting Food Insecurity
Day 2 | Solutions & Trends
9:40 AM – Startup X corporate collaborations
11:20 AM – Female Food Tech leaders from upcoming regions
2:50 PM – Solving the Challenges of our Time with Biotechnology
4:15 PM – Tomorrow’s trends
Program and registration here.